Our Menu
HORS D'OEUVRES
$8
BREAD SERVICE
salted european butter + peppered evoo
$8
$21
FROMAGE BOARD
chef’s daily selection of cheeses, whipped honey, mixed berry jam, pickled vegetables
$21
$29
BISTRO BOARD
chef’s daily selection of 3 cured meats, 5 cheeses, mixed berry jam, pickled vegetables
$29
$17
ROASTED DATES
whipped honey chèvre, apple, pork belly, candied pecan, balsamic reduction
$17
$24
BEEF TARTARE
bone marrow, caper aioli, whole grain mustard, cured egg yolk, toast points
$24
$19
MUSSELS
white wine, cream, terragon, grilled bread
$19
$16
WARM BURRATA
roasted sweet potato, honey, candied pecan
$16
SALADS
$14
FENNEL SALAD
arugula, shaved fennel, orange supreme, marcona almond, whipped gorgonzola, candied garlic vinaigrette
$14
$14
CHICKPEA SALAD
marinated chickpea, artichoke heart, kalamata olive, lemon garlic vinaigrette
$14
$26
STEAK SALAD
wild mushroom, caramelized onion, roasted sweet potato, bleu cheese, horseradish vinaigrette
$26
$16
Choose To Add
Salmon
$16
$12
Choose To Add
Chicken
$12
$17
Choose To Add
Steak
$17
SOUPS
$12
FRENCH ONION
beef bouillon, gruyère, crouton
$12
$12
BUTTERNUT + APPLE BISQUE
toasted pistachio, sage crème fraîche
$12
TARTINES
$25
DUCK
confit duck eggs, onion bacon jam, gruyère, pomegranate balsamic glaze
$25
$25
BAHN MI
cured pork belly, sesame crema, pickled slaw
$25
$25
CHICKEN
apple, cranberry, gruyère, cranberry aioli
$25
$25
BEEF
braised beef, mushrooms, aged cheddar, caramelized onion, au jus
$25
PIZZAS
$24
SPINACH + ARTICHOKE PIZZA
marinated artichoke. garlic cream, mozzarella, cheddar
$24
$25
WILD MUSHROOM
leek, chevre, truffle oil
$25
$26
SWEET & SPICY
soppressata, capicola, pepperoni, mozzarella, marinara, oregano, hot honey
$26
$22
QUATRE FROMAGES
mozzarella, provolone, cheddar, parmesan
$22
ENTREES
$34
PORK TENDERLOIN
caramelized onion & fennel, brussels sprout, pancetta & apple hash, roasted sweet potato
$34
$37
PAN SEARED SALMON
asparagus puree, forbidden rice, lemon butter, charred lemon
$37
$38
DIVER SCALLOPS
delacata squash, sage couscous, leeks, agrodolce
$38
$35
CURED DUCK BREAST
tart cherry + bleu cheese risotto, broccolini, luxardo jus
$35
$49
FILET AU POIVRE
gorgonzola gratin, caramelized onion ring, au poivre
$49
SIDES
$11
BRUSSELS SPROUTS
apple & pancetta
$11
$11
BROCCOLINI
lemon & garlic
$11
$11
SWEET POTATO
brown butter & sage
$11
$11
FOUR CHEESE RISOTTO
cheddar, mozzarella, parmesan, provolone, fried sage
$11
HORS D'OEUVRES
$8
BREAD SERVICE
salted vegan butter + peppered extra virgin olive oil
$8
$14
LEMONGRASS TOFU DIP
miso, sesame oil, crudités
$14
$15
ROASTED DATES
apple, sweet potato, candied pecan, balsamic reduction
$15
$13
PAN FRIED LENTIL CAKES
pickled vegetable, arugula, peppadew, “crème fraîche”
$13
$13
TOFU TARTARE
candied pecan, maple dijon, fried sage, toast points
$13
SALADS
$13
FENNEL SALAD
arugula, shaved fennel, apple, feta, pecan, candied garlic vinaigrette
$13
$13
CHICKPEA SALAD
marinated chickpea, artichoke heart, kalamata olive
$13
$27
"STEAK" SALAD
caramelized onion, mushroom, roasted sweet potato, garlic + lemon vinaigrette
$27
$8
Choose To Add
grilled tofu
$8
$8
Choose To Add
lentil cake
$8
$15
Choose To Add
plant based steak
$15
SOUP
$12
FRENCH ONION
“mozzarella”, roasted garlic, caramelized onion
$12
$12
BUTTERNUT & APPLE BISQUE
toasted pistachio & sage crème fraîche
$12
VEGAN TARTINES
$24
ROASTED VEGETABLE
fig jam, roasted sweet potato, squash, apple, arugula, feta
$24
$21
GRILLED “CHEESE”
mozzarella, feta, house marinara
$21
$24
BAHN MI
grilled tofu, pickled slaw, arugula, sesame crema
$24
$24
FRENCH DIP
wild mushroom, leek, mozzarella, au jus
$24
VEGAN PIZZAS
$21
FROMAGE
marinara, mozzarella, feta
$21
$24
MUSHROOM
caramelized onion, leek, mozzarella, truffle oil
$24
$24
SPINACH & ARTICHOKE PIZZA
marinated artichoke, spinach, arugula, garlic cream sauce
$24
$24
BLACKENED TOFU
asparagus, celery root, mozzarella, feta
$24
VEGAN ENTREES
$25
LENTIL CAKES
delacata squash, sage couscous, broccolini, agrodolce
$25
$24
BUTTERNUT RISOTTO
shallot, shaved brussels, white wine, caramelized onion ring
$24
$25
MARINATED TOFU
grilled asparagus, forbidden rice, roasted garlic & lemon sauce
$25
$28
FILET AU POIVRE
plant based "steak", grilled asparagus, forbidden rice, roasted garlic + lemon sauce
$28
SIDES
$11
ROASTED BRUSSELS SPROUT
apple & balsamic reduction
$11
$11
BROCCOLINI
lemon & garlic
$11
$11
RISOTTO
caramelized onion ring
$11
$11
DELACATA SQUASH
sage crème fraîche, fleur de sel
$11
VEGAN BRUNCH
LIGHT & FRESH
$8
BREAD SERVICE
vegan butter, seasonal compote, fleur de sel, olive oil
$8
$12
YOGURT + GRANOLA
fresh apple + honey drizzle
$12
$13
LENTIL CAKE
pickled vegetable, arugula, peppadew, “crème fraîche”
$13
$15
ROASTED DATES
apple, sweet potato, candied pecan, whipped chèvre
$15
$14
LEMONGRASS TOFU DIP
miso, ginger, sesame oil, asparagus, warm pita
$14
SOUPS & SALADS
$12
FRENCH ONION
“mozzarella”, roasted garlic, caramelized onion
$12
$12
BUTTERNUT & APPLE BISQUE
toasted pistachio, fried sage, crème fraîche
$12
$12
FENNEL SALAD
arugula, shaved fennel, apple, feta, candied garlic vinaigrette
$12
SIDES
$7
JUST EGGS
one serving
$7
$7
GRILLED TOFU OR LENTIL CAKE
one serving
$7
$11
GRILLED ASPARAGUS
evoo, fleur de sel
$11
$8
HASH BROWNS
parsley
$8
$6
TOAST
seasonal jam + vegan butter
$6
THE CLASSICS
$19
BISTRO BREAKFAST
just eggs, tofu or lentil cake, hash browns, toast
$19
$19
FRENCH TOAST
persimmon, coconut whipped cream, marcona almond, ohio maple syrup
$19
$20
GRILLED “CHEESE”
“feta”, “mozzarella”, house marinara
$20
$24
FRENCH DIP
wild mushroom, leek, caramelized onion, roasted garlic
$24
$19
OMELETTE AUX CHAMPIGNONS
mushrooms, leeks, “mozzarella”, parsley
$19
CREPES
$22
SWEET CRÊPE
whipped cream cheese, persimmon, cinnamon, sugar, choice of side
$22
$25
SAVORY CRÊPE
vegan steak, shaved brussels, whipped herbed cream cheese, peppercorn sauce, caramelized onion ring, choice of side
$25
LIGHT & FRESH
$8
BREAD SERVICE
honey + fleur de sel + seasonal compote
$8
$16
WARM BURRATA
roasted sweet potato, persimmon, honey, candied pecan
$16
$15
ROASTED DATES
apple, honey whipped chèvre, pork belly, balsamic reduction
$15
$19
MUSSELS
white wine, cream, roasted garlic, terragon
$19
SOUPS & SALADS
$12
FRENCH ONION
beef bouillon, aged gruyere, crouton
$12
$12
BUTTERNUT & APPLE BISQUE
toasted pistachio, crème fraîche
$12
$14
CHICKPEA SALAD
chickpea, artichoke, kalamata olive, lemon garlic vinaigrette
$14
$14
FENNEL SALAD
arugula, shaved fennel, apple, whipped gorgonzola, candied garlic vinaigrette
$14
CLASSICS
$19
BISTRO BREAKFAST
two eggs, choice of bacon or breakfast sausage, hash browns, brioche toast
$19
$20
EGGS BENEDICT
english muffin, bacon smoked in-house, poached egg, hollandaise, bistro salad
$20
$25
STEAK + EGGS
8oz flat iron steak, fried egg, hash browns, hollandaise
$25
$24
CHICKEN TARTINE
apple, cranberry, gruyere, cranberry aioli, bistro salad
$24
$19
OMELETTE AUX CHAMPIGNONS
mushrooms, leeks, chèvre, parsley, side bistro salad
$19
$19
FRENCH TOAST
persimmon, vanilla whipped cream, marcona almond, ohio maple syrup
$19
CREPES
$22
SWEET CRÈPE
whipped mascarpone, macerated peach, cinnamon, sugar, choice of side
$22
$24
SAVORY CRÈPE
braised beef, shaved brussels, gorgonzola, caramelized onion, horseradish cream, choice of side
$24
SIDES
$11
GRILLED ASPARAGUS
lemon, parmesan, evoo
$11
$8
HASH BROWNS
parsley
$8
$6
TOASTED BRIOCHE
seasonal compote + european butter
$6
$7
TWO EGGS
any style
$7
$9
BACON OR BREAKFAST SAUSAGE
one serving
$9
Beer
Bottles & Cans, Draft where indicated
$7
Kriek Boon
Belgian lambic fruit beer, 4%
$7
$7
Immigrant Son Brewery
American Pilsner, 4.5%
$7
$19
Ferme de Romill (750mL)
Selections ranging extra dry to sweet & rosé, 5%
$19
$6
Humble Bumble Seltzers
Rotating flavors, 5%
$6
$7
Weihenstephaner
Hefeweizen, 5.4%
$7
$7
Immigrant Son Brewery
"Gourdians" Pumpkin + Yam Beer, 5.9%
$7
$7
Tripping Animal Brewing
"High Sea Punch" Sour Ale, 6%
$7
$7
Immigrant Son Brewery
IPA midwest IPA, 7%
$7
$8
Duvel Belgian Golden
Strong ale, 8.5%
$8
$9
La Fin Du Monde
Belgian tripel, 9%
$9
$9
Immigrant Son - draft
"Hungarian Pearl" Kolsch, 5%
$9
$9
Butcher and the Brewer - draft
Albino Stout White Stout, 5.4%
$9
$9
Butcher and the Brewer - draft
"Screaming Field of Pumpkins" Pumpkin + Yam Beer, 5.7%
$9
$9
Phase Three Brewing - draft
"Neon Striations" Imperial IPA, 7.8%
$9
House Cocktails
"les feuilles tombent"
CASK + CRIMSON
barrel aged gin, spiced pear liqueur, cocchi americano, benedictine, bitters
GILDED AUTUMN
bourbon, maple, cinnamon, ginger, cayenne, apple butter, lemon, orange bitters
OLIVE & BRANCHE
olive oil washed vodka, rosemary
VIN DE COEUR
merlot, brandy, maple, cinnamon, clove
THE HERBALIST
gin, lemon, tonic, smoked juniper
CLASSIC COCKTAILS
We offer a full bar and a variety of classic cocktails upon request. We also offer a wide variety of specialty and hard to find spirits - ask to see our spirits book for a full list.
No and Low Proof LIBATIONS
Mocktails, Beer and other non-alcoholic options
$13
PETITE AUTUMN
cider, vanilla, maple, ginger, cayenne, apple butter
$13
$13
MON PETITE COEUR
alcohol removed wine, cider, cinnamon, maple
$13
ST. AGRESTIS "PHONY NEGRONI"
9
UPSTATE ELEVATOR CO. "YUZU LEMONADE" (5mg CBD + 5mg CBG SPARKLING EATER)
6
$7
FRE SPARKLING BRUT
Alcohol removed wine
$7
$4
BOOCHY MAMA
rotating seasonal flavors
$4
STEVEN'S POINT BREWERY ROOT BEER
4
$4
Guardian Cold Brew
Coffee
$4
$8
NA Bloody Mary
House Bloody Mary Mix, house garnish
$8
$7
NA Mimosa
FRE n/a sparkling brut + choice of juice (orange, pineapple, grapefruit, mango)
$7
No and Low Proof BEER & SOUR
$6
Bitburger Drive NA
NA Pilsner, 0.0%
$6
ATHELTIC BREWING "FREE WAVE" IPA, <0.5%
6
$6
BAUHAUS BREW LABS "NAH"
NA HELLES LAGER, <0.5%
$6
$6
WellBeing Brewing
Victory Wheat | NA Wheat Beer, <0.5% abv
$6
Tuesday - Friday 3pm-6pm
HAPPY DRINKS
Happy Hour Red
7
Happy Hour White
7
Happy Hour Bubbles
7
Happy Hour Beer
5
Happy Hour Cocktail
10
Happy Hour Mocktail
6
HAPPY EATS
Half Vegan Roasted Dates
8
Half French Onion Soup
9
Half Mussels
11
Lemongrass Tofu Dip
8
Bistro Salad
8
Half Chicken Tartine
13
Happy Quatre Fromage Pizza
13
Happy Vegan Mushroom Pizza
13
Four Cheese Risotto
8