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HORS D'OEUVRES

baked fresh daily + served with European butter + olive oil

6.00 USD

chef's daily selection of five cheeses, candied walnut, creamed honey, burgundy jam, pickled vegetables

19.00 USD

chef's daily selection of meat and cheese, creamed honey, burgundy jam, pickled vegetables

27.00 USD

strawberry chèvre, toasted almonds, blueberry gastrique

13.00 USD

bone marrow, caper aioli, whole grain mustard, cured egg yolk, toast points

22.00 USD

blistered cherry tomato, shallot, tomato cream sauce

16.00 USD

green goddess, watermelon radish, crostini

11.00 USD

spring onion, snap pea, radish, bell pepper, crostini

11.00 USD

belgian endive, apricot, honey, toasted pistachio

14.00 USD

SALADES X SOUPES

add chicken $10 // add salmon $12 // add shrimp $12 // add grilled tofu $8

aged chèvre, arugula, toasted hazelnut, honey vinaigrette

12.00 USD

fresh berries, toasted almond, bleu cheese, mint balsamic vinaigrette

12.00 USD

fried egg, bacon, shaved parmesan, hollandaise vinaigrette, brioche

15.00 USD

wild mushroom, caramelized onion, cherry tomato, garlic dijon vinaigrette

22.00 USD

beef bouillon, gruyere, crouton

10.00 USD

toasted cheese sandwich

10.00 USD

TARTINES

a french open-faced sandwich served with a bistro salad

burgundy jam, creamy brie

23.00 USD

whipped ricotta, arugula, lemon

23.00 USD

apple, cranberry, gruyere, cranberry aioli

23.00 USD

braised beef, mushrooms, aged cheddar, caramelized onion, au jus

23.00 USD

PIZZAS

buratta, blueberry gastrique, toasted pistachio

22.00 USD

caramelized onion, leek, chèvre, roasted garlic

21.00 USD

mozzarella, provolone, cheddar, parmesan