Great Divide "Hibernation" Ale
During the late 80s, Brian Dunn spent 5 years overseas building farms in developing countries. Having grown up in a family that valued good food and drink, Dunn grew his knowledge and passion for beer during his travels. Dunn eventually returned to Colorado, started homebrewing and went to graduate school. Upon graduation in 1993, when the Denver beer scene barely existed, he set out to found what would eventually become one of America’s most decorated and celebrated craft breweries.
HIBERNATION ALE has been their celebrated winter tradition since 1995. This robust, dry-hopped ale has a malty richness balanced with a complex hop profile and hearty, warming character.